Burrata in Carroza
$16
Golden parmesan-crusted brioche with sautéed spinach, burrata, crispy prosciutto, basil pesto, and edible flower, over silky pomodoro sauce.
Signature
Our Culinary Craft
Straight from our print menus — dinner, cocktails, brunch, and Happy Hour, priced as printed.
Shareable starters from the Infused kitchen.
Golden parmesan-crusted brioche with sautéed spinach, burrata, crispy prosciutto, basil pesto, and edible flower, over silky pomodoro sauce.
Latin-style shredded beef & chicken, caramelized onions, Bloody Mary spicy sauce, aioli & pineapple salsa.
Swiss, Manchego, pepper jack, salami, prosciutto, olives, toasted bread, cherry tomato dip, fig jam. For 2.
Italian sausage, arugula, honey Dijon sauce.
Crispy spring rolls — choose cheesesteak or buffalo chicken.
Fruit salsa & aioli.
Truffle finish on our garlic parmesan fries.
Crispy calamari tossed in black salt, marinara sauce, micro greens.
Lettuce leaves, pickled carrots, chow mein noodles, honey mustard sauce, cashew bits.
Choice of: Buffalo, sweet chili, General Tso, BBQ, garlic parmesan, Old Bay.
Balsamic glaze, bacon, parmesan cheese.
Add chicken $5 · shrimp $6 · salmon $8
Romaine lettuce, parmesan, croutons.
Tomatoes, cucumbers, red onion, kalamata olives, bell peppers, feta, golden raisins, lemon olive oil glaze over arugula.
Add chicken $5 · shrimp $6 · prosciutto $6
Bacon, mushrooms, mozzarella, parmesan, arugula, basil pesto, balsamic glaze drizzle.
Olive mix, roasted pepper, mozzarella, feta, artichokes, arugula, balsamic glaze.
Mozzarella, parmesan, cherry tomato, basil, oregano.
Fingerling potatoes & asparagus. Passion fruit citrus sauce.
Garlic mashed potatoes, asparagus, wine reduction.
Creamy brandy butter garlic & mustard sauce, Gruyère, mushrooms, garlic mashed potatoes.
Chicken breast filet, portobello mushrooms, port wine reduction cream sauce, garlic mashed potatoes.
Spaghetti, creamy Cajun-spiced tomato sauce with shrimp, chicken and sausage, red peppers and onions.
Shrimp flambéed in brandy, penne in Gruyère-mozzarella cream sauce, sundried tomatoes, garlic butter bread.
Spaghetti in garlic-infused olive oil, sautéed spinach, red pepper, cherry tomatoes, mushrooms, parsley.
Roasted ham, pulled pork, arugula, pickle, sundried tomato, Dijon aioli, provolone.
Provolone, red pepper flakes, avocado mash, roasted pepper, bacon, grilled chicken, sriracha aioli.
House-made whiz, fried onions.
Smoked gouda, bacon, onions, lettuce, tomato.
Burrata mozzarella, white truffle oil, tomato, crunchy onions, bacon, red pepper, arugula, Dijon aioli.
3 per order — all include pickled onions, jalapeños, cilantro
Cilantro ranch, lettuce, pico.
Cabbage, sriracha aioli, pineapple pico.
Cabbage, sriracha aioli, pineapple pico.
Lettuce, mushroom, onion, pico, balsamic.
Coconut & cacao tiramisu — brioche dipped in Kahlúa & Amaretto, mascarpone coconut cream, cacao nibs, English cream & meringue.
Spiced bread cake soaked in tres leches, creamy guava, vanilla ice cream & brandy guava sauce.
Rum, lime juice, mint, agave
Classic rum mojito with lime, mint, and agave.
Pick your flavor: coconut, passion fruit, mango, strawberry, or ginger.
Coconut, passion fruit, mango, strawberry, or blue.
Vodka, grape, pineapple juice, lemonade, blue curaçao, grenadine.
Vodka, ginger syrup, ginger beer, lime, orange bitters, splash of orange liqueur.
Cuervo silver, infused hibiscus, lime & peach.
Reposado tequila, passion fruit, strawberry, lime and agave, sparkling. Sugar-chili rim.
Vanilla vodka, chocolate syrup, Marie Brizard chocolate liqueur, Baileys.
Kahlúa, vodka, fresh espresso, dash of Baileys.
Caramel, apple juice, vodka, dash apple pucker.
Amaretto, vodka, fresh lime juice, simple syrup.
Vodka, Cointreau, lime juice, cranberry juice.
Mango pulp, lemon mojito base, Hennessy, ginger ale, dash of ginger syrup.
Bourbon, orange & chocolate bitters, orange peel, cane sugar, maraschino liqueur, smoked cherry.
Whiskey, Amaretto, fresh lemon and a hint of sour.
Kahlúa, tequila silver, lime, sweet & sour, agave syrup.
Hennessy, peach schnapps, cranberry juice, sweet & sour, orange peel, grenadine.
Fireball whiskey, smoked hickory, mango, orange bitter, ginger beer.
Red Port · White Golden · Rosé Blush
Serves about 6 glasses.
California
California
California
Mendoza, Argentina
Italy
California
California
New Zealand
California
California
Italy
France
Bottomless mimosas or Bellini from $25 per person · $5 mimosas during brunch
Butter egg-battered brioche, chocolate drizzle, pistachio cream, chocolate bits and cream.
Crispy fried chicken over fluffy Belgian waffles, hot honey drizzle.
Two poached eggs, brioche, ham, tomato, hollandaise. Breakfast potatoes or side salad.
Rye bread, ham and prosciutto, Swiss cheese, fig jam and balsamic glaze, served with fries.
Brioche, Gruyère, Swiss, béchamel, ham, sunny-side or fried egg. Breakfast potatoes or side salad.
Scrambled eggs, Italian sausage, parmesan, arugula, pepperoncini, breakfast potatoes.
Shaved beef, caramelized onions, American cheese. Breakfast potatoes and toast.
Two fried eggs, ranchero sauce, black beans, avocado mash, pico, crispy tortilla, rice & shredded cheddar.
3 soft tortillas, scrambled eggs, chorizo, red peppers, pico, avocado mash, chipotle sauce.
Rye bread, smashed avocado, cherry tomatoes, feta, olive oil, balsamic glaze, sea salt. Add egg +$3.
Two pancakes layered with chocolate sauce, cookies and cream, crushed Oreo, whipped cream.
Waffles topped with strawberries and whipped cream.
Latin-style shredded beef or chicken, caramelized onions, aioli, mango salsa and spicy sauce.
Bacon, mushrooms, mozzarella, parmesan, arugula, basil pesto, balsamic glaze.
Shaved beef, caramelized onion, peppers, American cheese, and fries.
2 eggs — poached, fried, scrambled, or omelet — with side bacon, toast, and breakfast potatoes.
Share. Sip. Socialize. — Bar & tables
Fruit salsa & aioli.
Happy Hour price on our cashew chicken skewers.
Crispy spring rolls at Happy Hour pricing.
Balsamic glaze, parmesan, bacon.
All flavors.
All flavors.
Red, rosé, or white.
Vodka or gin.
Miller, Michelob Ultra, Yuengling.
Red, white, or rosé.
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